When roasting my two pumpkins a few days ago, I also roasted the seeds. I’ve done this before, once, but frankly, washing all the pumpkin goop off the seeds was not worth the effort. So I had never done it again until I read recently in the blogosphere that this particular blogger did not wash off the goop, just squished out the seeds as best they could and roasted. (I wish I could recall who, but alas, my memory fails again.) That caught my attention, and so when I roasted the pumpkins, I also roasted the seeds. Yum. I’ll do that again.