I read this morning on Sara’s blog Put Your Shovel Where your Mouth Is that she did not grow up eating kale, and she and her husband are in the process of learning to enjoy cooked greens. Well, I did, but never developed a taste for them the way my mother (usually a fantastic cook) made greens. Too soggy.
While Dan and I love kale in soup, and chard with eggs and cheese, and I do loves me some creamed spinach, kale, or pretty much creamed anything (ummm cream), I’m in the same boat of learning to love kale, since I can sure grow it. So, dear readers, start your stoves, and cook up some kale. Share with me your successes and failures, and make me a believer.
Send me the recipes of your favorite kale dishes and I will compile a kale lovers dream post complete with recipes and links to your blogs. Let the calcium loading begin!